Elevate your restaurant’s reputation with the Cooper-Atkins 255-14-1 Refrigerator and Freezer Thermometer. This essential tool ensures that your perishable ingredients are stored at the optimal temperature, guaranteeing food safety and maintaining the quality of your dishes. With a temperature range of -10 to 80°F and a 6″ dia. dial, this thermometer provides accurate readings to help you comply with HACCP guidelines. The color-zoned dial makes it easy to identify temperature zones at a glance, while the bimetal coil movement ensures precise measurements. The swivel bracket allows for easy installation in any refrigerator or freezer. With a 2°F temperature accuracy, you can trust this thermometer to deliver reliable results. Designed by Cooper-Atkins, a trusted name in the industry, this thermometer is packed with features that are perfect for commercial restaurant use.
